Due to COVID-19, the menu will be impacted by any given ingredient availability, causing prices to fluctuate and forcing us to add a direct cost-related surcharge on our posted menu prices at times. Please call us at 703-757-2000 if you have any questions, or email us at info@thelogreek.com.
**Tipping our servers, for job well done, is a major part to their living wages and as such much appreciated and welcomed** Please note, (V) designates Vegetarian, (VG) is for Vegan and (GF) is for Gluten-free
**Tipping our servers, for job well done, is a major part to their living wages and as such much appreciated and welcomed** Please note, (V) designates Vegetarian, (VG) is for Vegan and (GF) is for Gluten-free
November Lunch Specials
Tuesday - Wednesday - Thursday from 11am to 3 pm
Greek Roasted Chicken, half, w/Rice 8
Greek Meatballs w/Rice 8
Chicken Souvlaki 6
Best Damn Gyros 6
Greek Street Food
Our ** Best Damn Gyros ** (Yeeros) 9
Pork bellies & loin folded in own handcrafted Pita, w/Thelo slaw & yogurt dill sauce Lamb Burger on pita, w/Tzatziki & chips 13
Veg Medley Sandwiches, in pita
Livathia V, w/Grilled eggplant, green pepper, feta cheese & tzatziki 10
Kozani VG, w/Grilled: Zucchini, leeks, Florina red peppers & homos 11 Souvlaki / Skewers in pita
Charbroiled w/Thelo's slaw, yogurt dill sauce or tzatziki
Chicken Thigh 8 - NY Sirloin Steak 11 - Lamb Sirloin Steak 11 - Shrimp 11
Small Sides: Feta cheese 2 - Yogurt lemon dill 2 - Tzatziki 2
Entree: Add Double Protein, side salad & chips for 9
*Add extra sides: Tzatziki $2; Yogurt Lemon Dill $2; Feta Cheese $2; Extra Pita $1.25*
Tuesday - Wednesday - Thursday from 11am to 3 pm
Greek Roasted Chicken, half, w/Rice 8
Greek Meatballs w/Rice 8
Chicken Souvlaki 6
Best Damn Gyros 6
Greek Street Food
Our ** Best Damn Gyros ** (Yeeros) 9
Pork bellies & loin folded in own handcrafted Pita, w/Thelo slaw & yogurt dill sauce Lamb Burger on pita, w/Tzatziki & chips 13
Veg Medley Sandwiches, in pita
Livathia V, w/Grilled eggplant, green pepper, feta cheese & tzatziki 10
Kozani VG, w/Grilled: Zucchini, leeks, Florina red peppers & homos 11 Souvlaki / Skewers in pita
Charbroiled w/Thelo's slaw, yogurt dill sauce or tzatziki
Chicken Thigh 8 - NY Sirloin Steak 11 - Lamb Sirloin Steak 11 - Shrimp 11
Small Sides: Feta cheese 2 - Yogurt lemon dill 2 - Tzatziki 2
Entree: Add Double Protein, side salad & chips for 9
*Add extra sides: Tzatziki $2; Yogurt Lemon Dill $2; Feta Cheese $2; Extra Pita $1.25*
Chicken Avgolemono Soup Pint 5 Quart 9.50 Mezethes - Appetizers w/Pita
Thessaly Feta, V/GF by Roussas 7
Marinated Olive Mix, VG/GF, w/Kalamata, Chalkithiki & Cretan Olives 1/2 lb: 8
Thelo Marinated Olive Trio, VG/VF half lb: 8
Spanakotiropita V, Feta & spinach pie baked in phyllo 7
Dolmades VG/GF, Grape leaves stuffed with rice, pine nuts & raisins 8
Grilled Manouri Cheese & Tomatoes V/GF 8
Saganaki V, Pan fried Kefalograviera cheese in O/O - lemon blend 8
Garides Saganaki GF, shrimp sauteed w/Feta, onions, capers, garlic & lemon 13
Calamari Sharas, GF, grilled Maine fresh squid w/Lemon 12
Taramosalata V, w/Aegean carp fish roe 7
Tzatziki V/GF, w/Thessaly yogurt, cucumbers, garlic & dill 7
Melitzanosalata VG/GF, grilled eggplant, green & Florina red peppers 8
Hommos, 4,000 years, plus, a Greek staple V/GF, w/Prespa beans, tahini & garlic 7
Four Spreads Plate, w/Two pitas 18
Thessaly Feta, V/GF by Roussas 7
Marinated Olive Mix, VG/GF, w/Kalamata, Chalkithiki & Cretan Olives 1/2 lb: 8
Thelo Marinated Olive Trio, VG/VF half lb: 8
Spanakotiropita V, Feta & spinach pie baked in phyllo 7
Dolmades VG/GF, Grape leaves stuffed with rice, pine nuts & raisins 8
Grilled Manouri Cheese & Tomatoes V/GF 8
Saganaki V, Pan fried Kefalograviera cheese in O/O - lemon blend 8
Garides Saganaki GF, shrimp sauteed w/Feta, onions, capers, garlic & lemon 13
Calamari Sharas, GF, grilled Maine fresh squid w/Lemon 12
Taramosalata V, w/Aegean carp fish roe 7
Tzatziki V/GF, w/Thessaly yogurt, cucumbers, garlic & dill 7
Melitzanosalata VG/GF, grilled eggplant, green & Florina red peppers 8
Hommos, 4,000 years, plus, a Greek staple V/GF, w/Prespa beans, tahini & garlic 7
Four Spreads Plate, w/Two pitas 18
Protein Plates
w/Our pita & tzatziki or yogurt lemon dill
Souvlaki Plate: 2 Skewers
Chicken Thighs 13 - N.Y. Sirloin Steak 16 - Lamb Sirloin Steak 16 - Shrimp 16
Gyros Plate: Double Protein 14
w/Our pita & tzatziki or yogurt lemon dill
Souvlaki Plate: 2 Skewers
Chicken Thighs 13 - N.Y. Sirloin Steak 16 - Lamb Sirloin Steak 16 - Shrimp 16
Gyros Plate: Double Protein 14
- Salads & pita
Domatosalata, VG/GF, Classic tomato & onions salad w/Just olive oil 11
Maroulosalata VG/GF, Traditional Romaine lettuce, onions, olives, dill, o/o & lemon 11
Greek **Since 1967** V/GF, w/Tomatoes, cukes, onions, olives, capers & Roussas feta 12 Pilafi Rice Bowl V/GF
Brown Rice, w/Feta & Thelo slaw 8
Add Protein to Salads & Rice Bowls
Gyros + 7 - Chicken Thighs + 6 - NY Sirloin Steak + 9
Lamb Sirloin Steak + 9 - Shrimp + 9 - Salmon + 11
Ellinika Piata - Greek Plates
When possible, substitutions are welcome with a nominal charge
Greek Roasted Organic Chicken, half w/Our oven potatoes 13
Spanakotiropita: V, Spinach & feta pie w/House salad 13
Gemista: GF, Veal & rice stuffed tomatoes & peppers w/ string beans 15
Moussaka, w/String beans & oven potatoes 16
Grilled eggplants, ground veal, potatoes, zucchini & kefalograviera cheese bechamel
Lamb Shank Youvetsi for two, baked w/Orzo, * Requires 48 hours notice * 44
Grilled Wild Salmon GF, w/String beans & brown rice , tzatziki or yogurt dill 22
Lamb Burger w/Tzatziki & our chips 13
Paidakia GF, Four grilled spring lamb chops, w/String beans & oven potatoes 28
When possible, substitutions are welcome with a nominal charge
Greek Roasted Organic Chicken, half w/Our oven potatoes 13
Spanakotiropita: V, Spinach & feta pie w/House salad 13
Gemista: GF, Veal & rice stuffed tomatoes & peppers w/ string beans 15
Moussaka, w/String beans & oven potatoes 16
Grilled eggplants, ground veal, potatoes, zucchini & kefalograviera cheese bechamel
Lamb Shank Youvetsi for two, baked w/Orzo, * Requires 48 hours notice * 44
Grilled Wild Salmon GF, w/String beans & brown rice , tzatziki or yogurt dill 22
Lamb Burger w/Tzatziki & our chips 13
Paidakia GF, Four grilled spring lamb chops, w/String beans & oven potatoes 28
Side Plates
Patates Tiganites VG/GF, House -fried chips 4
Patates Fournou VG/GF, Oven lemon potatoes 5
Pilafi V/GF, Brown rice, w/Greens & feta 6
Fasolakia Yahni VG/Gf, String beans 8
Patates Tiganites VG/GF, House -fried chips 4
Patates Fournou VG/GF, Oven lemon potatoes 5
Pilafi V/GF, Brown rice, w/Greens & feta 6
Fasolakia Yahni VG/Gf, String beans 8
Peinirli (Cheese) Pides
Originated in the late 700s, by Black Sea Greeks, this boat-shaped dish made with milk & egg dough, baked in our hearth oven.
Arahova, V 12
Feta cheese, Kasseri cheese & Mitzitha cheese
Horio, V 12
Feta cheese, grilled eggplant, zucchini, tomatoes, olives & onions
Stani 14
Kasseri cheese, Our Greek Anise-Orange sausage, Florina red peppers, leeks & garlic
Varka 15
Feta cheese, shrimp, artichokes, onions, garlic & capers
Glyka, Desserts
Either Apricot or Sour Cherry Baklava, our take on a Greek classic V: 6
Greek Thessaly Yogurt & Aigion Black Sour Cherries V/GF 8
Check our full dessert line in our Artisan Bakery page
Coffee: Segafredo
- Italian, bold, superb, exclusive - Serving: Hot 12oz - Iced 20oz
Greek Coffee: Classic 2.75 - Frape, Iced 3.75
Teas: Hot - Iced 2.75 - Rooibos: Hot - Iced 4
Juices: Fresh Orange 5 - Fresh Lemonade 3 - Pomegranate 4
For Delivery call: 571-2996189 / to-goexpress.com
Add 20% on to the menu prices - $20 minimum order - tipping welcome